02/09/2025
| Otras científica | Biró, M.; Kluiving, S.; Pescini, V.; Pezzi, G.; Martinez, A.
ARCHIVO CORRESPONDIENTE AL AÑO: 2025
02/09/2025
| Conferencia | Baniou Th.; Suryanarayan A.; Villanueva J.; Moraleda N.; Romani N.; Laurent B.; Livarda A.
From lipids to flavours: A multi-proxy approach towards reconstructing Roman food processing and practices in the western provinces
29/08/2025
| Otras científica | Badenes-Placencia, S.; Lario Devesa, A.
Organització sessió 28: Relacions socials en moments de transició. El Mediterrani Occidental entre les conquestes romanes i la caiguda de l’Imperi
29/08/2025
| Ponencia | Badenes-Placencia, S.
Paisatge, economia i poblament de l’ager Saguntinus (la Plana de Castelló, País Valencià) ente els segles I-VII
25/07/2025
| Conferencia | Baniou, Th.; Livarda, A.; Romaní, N.; Suryanarayan, A.; Moraleda, N.; Villanueva, J.; Bouby, L.; Rodrigo, E.
Culinary choices, cooking practices and the socio-economy of fruits at the east of Hispania: a multi-proxy approach to foodways of Roman Guissona
21/07/2025
| Conferencia | Vandorpe P.; Livarda A.; Orengo H.; Berganzo I.; Urbistondo B.
From seed to society: Roman dietary influences in the northern Germanic. territories of the Empire
21/07/2025
| Conferencia | Baniou, Th.; Livarda, A.; Romaní, N.; Suryanarayan, A.; Moraleda, N.; Villanueva, J.; Bouby, L.; Rodrigo, E.
Culinary choices, cooking practices and the socio-economy of fruits at the east of Hispania: a multi-proxy approach to foodways of Roman Guissona
21/07/2025
| Conferencia | Andonova-Katsarski, M.; Livarda, A.; Nelle, O.; Katreva, Y.; Marinova, E.; Stoyanova, P.
When the walls fall down: plant subsistence and environment at the inner and outer city margins of ancient Serdica (Sofia, Bulgaria) during the Late Antiquity
18/07/2025
| Conferencia | Baniou, Th.
Chemical traces and cultural tastes: What roman pots can tell us about ancient foodways
17/07/2025
| Conferencia | López Vilar, J.
