Cooking and eating in the Roman west: new insights into the foodways of the inhabitants of Iesso and Puig Castellar of Biosca Autor/s: Baniou, Th., Suryanarayan, A., Livarda, A., Villanueva, J., Moraleda, N., Romaní, N. and Rodrigo, E. Dates: 26/10/2023 - 26/10/2023