25/02/2025
23/02/2025
Recepcions de Nicea en el neoplatonisme: el problema de la carn
21/02/2025
Transhumance, Cross-Border Movement, and Historical-Environmental Heritage
21/02/2025
Session Organisation: Characterization of Local Foodscapes and Foodways: New Frontiers of Geographical, Ethnobotanical, Archaeological Research
21/02/2025
Archaeology of foodscape: the use of camp oven (testo da pane) in a lost post medieval pastoral landscape (Eastern Apennines – Italy)
21/02/2025
“Wild” food herbs: local food systems and environmental management in Liguria, NW Italy (16th-21st centuries)
21/02/2025
Session Organisation: Bridging historical landscape ecology and landscape archaeology: common questions and challenges in a rapidly changing world
21/02/2025
Session Organisation: ‘Past Is Not Past’. Environmental Effects of Past Land Use on Present Resources Ecology. Environmental Archaeology between Research and Application
21/02/2025
Interdisciplinary research on charcoal kiln sites in Montieri (Tuscany-Italy): environmental dynamics and woodmanship practices between 18th-20th century
21/02/2025
