19/01/2024
19/01/2024
El vi al Born (Barcelona). Producció, distribución, emmagatzematge i consum
19/01/2024
Assessment of traditional varieties of barley (Hordeum vulgare L.) for their resistance in conditions of water deprivation
19/01/2024
Modern Experimental Cultivations of Barley; Methods, Preliminary Results, Possibilities, and Limitations
19/01/2024
Archaeobotany and computational archaeology synergies: from prehistoric Aegean to Roman Europe
19/01/2024
Trees, fuel and forests at Palaikastro: an anthracological and archaeobotanical approach
19/01/2024
From shape to grow conditions: a workflow combining micro-3D scanning, geometric morphometrics and machine learning for the analysis of past agricultural strategies
19/01/2024
Extracting data from grain shape: applications of 3D Deep Learning
19/01/2024
Reconstituting the Roman diet through organic residue analysis: the case of Guissona and Puig Castellar
19/01/2024
